Join us for our next Diversitastic! Dining destination – Polynesia
Sunday, May 23 from 1 PM – 3:30 PM
Sweet and Salty Island Grindz – 1010 W Church St, Orlando, FL 32805
- POULET FAFA- Chicken with Taro or Spinach leaves cooked in a delicate ginger coconut sauce.
- PUA’A CHU- Sweet and Savory Pork served on a bed of cabbage
- ROOT: TARO/ TAPIOCA IN A LIME AND COCONUT MILK WITH ONIONS
- FISH SALAD- COOKED IN LEMON AND AND LIME JUICES WITH MIXED VEGETABLES.
COVID-19 SAFETY PROTOCOL
Please wear a facial covering when arriving and when interacting with your waiter.
Sanitize hands upon arrival with sanitizer provided.
Guests will be seated only with their party and distanced from other parties (but not so far that we can’t do some introductions and make new connections.
Payment will be electronic and completed before arrival (except for any billing for extra drinks).
Staff will be wearing facial coverings.