Sell food, clothing, crafts, fine art and other unique, artisan-made merchandise at our international emporium. Help attendees see, touch and feel how wonderfully varied and interwoven we are, while browsing through the pleasing panoply of textures and tones from around the world.

Services

Food

Merchandise

Services

  • Offer or promote your services for Central Floridians.
  • You may sell your services or sign up customers at the festival.
  • Responsible for all your sales transactions.

Deadlines

  • Intent to Participate: September 1, 2019
  • Curating (further information may be needed): month of September
  • Acceptance Notification:  October 1, 2019
  • Final Promotional Materials Due: October 15, 2019
  • Initial-Set-up (food, merchandise): Friday, November 29, 10 am – 6 pm or Saturday, November 30, 6 am – 10 am ACCORDING TO PERMIT ISSUED
  • Festival Hours:  Saturday, November 30, Noon – 9:00 pm, Sunday, December 1, Noon – 5:00 pm
  • Space Fee: $200, and $100 for non-profits
  • Space size: 10″ wide x 15″ deep

Marketplace Curator: Stacy Nale-Stadom – [email protected]

Food Vendor

  • Show off and sell the food of your heritage in tasting sizes for 1, 2 or 3 tokens ($3, $6, or $9). You must have at least one item for $3 (1 token). Aim for high volume of a limited menu.
  • Food and Drinks will be purchased with Tokens. The festival sells 3 tokens for $10 and covers all credit card costs. You receive $3 per 1 Token.
  • Vendors will not accept payments at their booths. Reimbursement will occur at the end of each day or weekend.
  • The festival provides menu signs with token prices at your booth and at the entrances
  • Space Fee: $125
  • Space size: 10″ wide x 15″ deep

Deadlines

  • Intent to Participate: September 1, 2019
  • Curating (further information may be needed): month of August
  • Acceptance Notification:  September 1, 2019
  • Final Promotional Materials Due: September 15, 2019
  • Initial-Set-up (food, merchandise): Friday, November 29, 10 am – 6 pm or Saturday, November 30, 6 am – 10 am ACCORDING TO PERMIT ISSUED
  • Festival Hours:  Saturday, November 30, Noon – 9:00 pm, Sunday, December 1, Noon – 5:00 pm

Food Curator: Stacy Stadum-Nale – [email protected]

Merchandise

  • Show off and sell the unique hand-crafted items for Central Floridians.
  • Traditional skills and items reflecting your heritage preferred.
  • You are responsible for all your own sales transactions.  No percentage taken by the festival.
  • Space Fee: $125
  • Space size: 10″ wide x 15″ deep

Deadlines

  • Intent to Participate: September 1, 2019
  • Curating (further information may be needed): month of August
  • Acceptance Notification: September 15, 2019
  • Final Promotional Materials Due: September 15, 2019
  • Initial-Set-up (food, merchandise): Friday, November 29, 10 am – 6 pm or Saturday, November 30, 6 am – 10 am ACCORDING TO PERMIT ISSUED
  • Festival Hours:  Saturday, November 30, Noon – 9:00 pm, Sunday, December 1, Noon – 5:00 pm

Marketplace Curator: Stacy Nale-Stadom – [email protected]